Ingredients:
Here are the ingredients for the Peach Basil Flatbread:
- 4 peaches, sliced
- 1 cup fresh basil leaves
- 2 cups shredded mozzarella cheese
- 4 flatbreads
Instructions:
Instructions:
1. Preheat your oven to 375 degrees Fahrenheit.
2. Place the flatbreads on a baking sheet.
3. Evenly distribute the sliced peaches on each flatbread.
4. Sprinkle each flatbread with the shredded mozzarella cheese.
5. Bake in the oven for 10-15 minutes, or until the cheese is melted and slightly golden.
6. Remove from the oven and top with fresh basil leaves.
7. Slice and serve immediately.
Summary:
The Peach Basil Flatbread is a delicious and easy-to-prepare Italian dish, perfect for a light meal. The sweetness of the peaches combined with the freshness of basil and the creamy, melted mozzarella cheese creates a delightful contrast of flavors. Preparing this dish requires a minimal preparation time of 10 minutes and a cooking time of 15 minutes. It's a wonderful choice for those who desire a quick and tasty meal.
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